1235 Bedford Street • Abington, MA  02351 • gm@abingtonalehouse.com • Phone: (781) 871-6811
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Lunch Specials
SOUP OF THE DAY
CHICKEN BARLEY
VEGETABLE OF THE DAY
MEDITERRANEAN GREEN BEAN MEDLEY
SHEPARD’S PIE SKILLET  -  $6.99
SAUTÉED GROUND ANGUS BEEF, WHITE ONIONS AND CARROTS SIMMERED IN A RICH BURGUNDY GRAVY, TOPPED WITH SWEET PEAS AND CHEDDAR MASHED POTATOES, BAKED TO GOLDEN BROWN
POMODORO RAVIOLI  -  $6.99
SLICED CHERRY TOMATOES, SWEET BASIL, AND FRESH BUFFALO MOZZARELLA TOSSED IN HOMEMADE POMODORO SAUCE SERVED OVER SIX JUMBO RICOTTA STUFFED RAVIOLIS
SOUP AND SANDWICH  -  $6.99
HOMEMADE TUNA SALAD SERVED ON THICKLY HAND CARVED SOUR DOUGH BREAD PAIRED WITH A CUP OF THE SOUP DU JOUR AND OUR CRISP ALE HOUSE FRIES
PIZZA OF THE DAY  -  $9.49
HOMEMADE FLATBREAD PIZZA CRUST BASTED WITH A HOMEMADE PESTO SAUCE TOPPED WITH GRILLED SLICED CHICKEN BREAST, MARINATED PORTABELLA MUSHROOMS, AND FIRE ROASTED PEPPERS TOPPED WITH MELTED IMPORTED MOZZARELLA
Dinner Specials
SOUP OF THE DAY
LUMBERJACK
VEGETABLE OF THE DAY
MEDITERRANEAN GREEN BEAN MEDLEY
BISTRO STUFFED PORTOBELLO MUSHROOM  -  $5.99
PORTOBELLO MUSHROOM CAP FILLED WITH A ROASTED VEGETABLE STUFFING WITH A TOUCH OF MELTED IMPORTED MOZZARELLA, BAKED TO A GOLDEN CRISP AND SERVED ON A BED OF TOMATO BASIL SAUCE
PESTO PORTOBELLO CHICKEN  -  $12.99
TWO SEASONED GRILLED CHICKEN BREASTS BRUSHED WITH PESTO, TOPPED WITH A MARINATED GRILLED MUSHROOM CAP AND MELTED IMPORTED MOZZARELLA, SERVED ON A BED OF PARMESAN MASHED POTATOES THEN FINISHED WITH A DRIZZLE OF BALSAMIC REDUCTION
SHANGHAI SWORDFISH  -  $14.99
LIGHTLY SEASONED 10OZ ROCKPORT SWORDFISH GRILLED TO PERFECTION, SERVED ON A BED OF JASMINE RICE, TOPPED WITH ORIENTAL SAUTÉED VEGETABLES AND FINISHED WITH TERIYAKI SAUCE
SHRIMP ANTONIO  -  $13.99
FOUR SAUTÉED GULF SHRIMP, JULIENNE PLUM TOMATOES, SWEET YELLOW BELL PEPPERS AND BASIL TOSSED WITH FRESH BUFFALO MOZZARELLA IN A ROASTED TOMATO SAUCE, SERVED OVER LINGUINI
PIZZA OF THE DAY  -  $9.49
HOMEMADE FLATBREAD PIZZA CRUST BRUSHED WITH AN ASIAGO PEPPERCORN SAUCE AND TOPPED WITH GRILLED SLICED CHICKEN BREAST, FIRE ROASTED PEPPERS, BABY SPINACH AND MELTED IMPORTED MOZZARELLA CHEESE



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