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LUNCH SPECIALS

Wednesday, June 28th, 2017

SOUP DU JOUR
CHICKEN TORTILLA

VEGETABLE DU JOUR
CORN ON THE COB

BBQ STEAK TIP SUB
STEAK TIPS BASTED IN A SMOKY SWEET BBQ SAUCED GRILLED TO PERFECTION THEN PLACED IN A TOASTED SUB ROLL WITH PEPPERS & ONIONS AND MELTED CHEDDAR SERVED WITH FRIES

10.99

CHICKEN PESTO BELLA
FRESH CHICKEN MEDALLIONS SAUTÉED WITH ROASTED RED PEPPERS, SLICED MUSHROOMS, FRESH BUFFALO MOZZARELLA TOSSED IN A PESTO WHITE WINE SAUCE OVER CAVATAPPI PASTA
11.99

CAJUN FISH SANDWICH
A FRESH HADDOCK FILET, LIGHTLY BATTERED IN A CAJUN BATTER AND DEEP FRIED TO A GOLDEN BROWN AND SERVED ON A TOASTED BRIOCHE BUN WITH MELTED CHEDDAR, LETTUCE, TOMATO & ONION AND A COOL CUCUMBER WASABI SAUCE WITH A SIDE OF ALE HOUSE FRENCH FRIES
11.99

PIZZA OF THE DAY
TUSCAN
HOMEMADE FLATBREAD PIZZA CRUST BRUSHED WITH GARLIC AIOLI
AND TOPPED WITH THINLY SLICED TOMATOES, SLICED IMPORTED PROSCIUTTO,
RED ONION AND MELTED MOZZARELLA CHEESE, FINISHED WITH BABY ARUGULA AND DRIZZLED WITH A BALSAMIC GLAZE
9.49

DINNER SPECIALS

Tuesday, June 27th, 2017

SOUP DU JOUR 
BEEF BARLEY

VEGETABLE DU JOUR
GREEN BEANS & BABY CARROTS

NANTUCKET SWORDFISH STEAK
SEASONED AND GRILLED CENTER CUT SWORDFISH STEAK TOPPED WITH A LOBSTER CREAM SAUCE AND SERVED WITH GRILLED ASPARAGUS AND PARMESAN MASHED POTATOES
16.99

BACKYARD BBQ
GRILLED BOURBON MARINATED STEAK TIP SKEWER AND BBQ CHICKEN BREAST SERVED WITH HOME MADE PASTA SALAD, CORNBREAD AND A JUICY SLICE OF WATERMELON
15.99

CLAM STRIP PLATTER
TENDER CLAM STRIPS BATTERED AND QUICKLY FRIED TO PERFECT GOLDEN SERVED WITH CRISP FRENCH FRIES, COUNTRY COLE SLAW AND TARTAR SAUCE
14.99

PIZZA OF THE DAY
BBQ CHICKEN
HOMEMADE FLATBREAD PIZZA CRUST BRUSHED WITH BBQ SAUCE
AND TOPPED WITH SLICED BBQ GRILLED CHICKEN, HICKORY SMOKED BACON,
CARAMELIZED ONION AND CHEDDAR CHEESE
9.49